Lars Own® Professional Series™ Chocolate Pearl Sugar 2.5 LB Resealable Bag
Details
By adding Lars Own® Chocolate Pearl Sugar to your recipes, you introduce bold chocolate flavor along with crunchy texture, and rich color. This imported bake-stable nib sugar keeps its shape in dry baking, and will melt slightly in moist enclosed dough bakes.
Perfect in pastries or doughs, Lars Own® Chocolate Pearl Sugar enhances sweet rolls, twists, cookies, and cakes. A recipe for Chocolate Pearl Sugar Knots is featured on the pouch.